An electrical method for comparing the strength of tea liquors
| dc.contributor.author | Wijekoon, A.L.G. | |
| dc.date.accessioned | 2020-08-28T06:03:42Z | |
| dc.date.available | 2020-08-28T06:03:42Z | |
| dc.date.issued | 1978 | |
| dc.identifier.citation | Engineer, 6(1):p.21-24,29 | |
| dc.identifier.uri | https://dl-iesl.nsf.gov.lk/handle/1/2269 | |
| dc.publisher | Institution of Engineers:Colombo | |
| dc.subject | Engineering and Technology | |
| dc.subject | Beverages | |
| dc.subject | Flavour | |
| dc.subject | Electrical equipment | |
| dc.subject | Tea industry | |
| dc.title | An electrical method for comparing the strength of tea liquors | |
| dc.type | Article |